Conrad Maldives Rangali

Maldives Five Star Resorts
  • High-speed Internet
  • Air conditioning
  • Swimming pool
  • Childcare
  • Fitness equipment
  • Free breakfast
  • Spa services
  • Hair dryer
  • Grill / Barbecue
  • Bar
  • Living
  • TV
  • Fridge
  • Microwave
  • Room service
  • Reception Safe

As the pioneer of the underwater restaurant concept, images of the Conrad Maldives Rangali Island are world-famous. Ithaa was the world’s first underwater restaurant and the superlatives don’t end there; the resort also hosts 101 of the world’s best cheeses and one of the largest fine wine collections in the Maldives, at 20,000 bottles. The resort comprises of two islands linked by a bridge across the sparkling turquoise lagoon. No less than 11 top-class restaurants make it a paradise for gastronomes, while the elegant villas are a haven for relaxation. It’s no surprise that it’s been twice voted ‘Best Hotel in the World’, amongst its many accolades.
On the beach, Conrad Maldives Rangali Island is in Rangali Island (South Ari Atoll).


Conrad Maldives Rangali Island offers a choice of luxurious beach accommodation in exotic beach villas, over water in stunning water villas or in spa water villas with private treatment rooms.

Room type

Beach Villa

Beach Villa

Luxury Private Villa
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Water Villa

Water Villa

Luxury Private Villa
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Superior Water Villa

Superior Water Villa

Luxury Private Villa
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Deluxe Beach Villa

Deluxe Beach Villa

Luxury Private Villa
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Retreat Water Villa

Retreat Water Villa

Luxury Private Villa
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Deluxe Water Villa

Deluxe Water Villa

Luxury Private Villa
  • Range of unique special offers
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Family Water Villa

Family Water Villa

Luxury Private Villa
  • Range of unique special offers
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Premier Water Villa

Premier Water Villa

Luxury Private Villa
  • Range of unique special offers
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Junior Beach Suite

Junior Beach Suite

Luxury Private Villa
  • Range of unique special offers
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Beach Suite

Beach Suite

Luxury Private Villa
  • Range of unique special offers
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Premier Water Suite

Premier Water Suite

Luxury Private Villa
  • Range of unique special offers
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Sunset Water Villa

Sunset Water Villa

Luxury Private Villa
  • Range of unique special offers
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Swimming Pool
Scuba Diving Facilities
24-hour room service
Laundry/Valet Service
Gift Shop
Gym
Tennis Court
Beach Volley
Badminton Court
Spa
Snorkeling
Wind Surfing
Fishing
Water Sports
Business Centre
Kids Club
Catamaran
Sailing
Canoeing

Home to Ithaa, the world´s first all-glass undersea restaurant, and offering the widest choice of dining and largest wine cellar in the country, all in spectacular Maldivian beachside settings.
The only buffet restaurant at the resort, here diners indulge in food from eight kitchens which provide a culinary tour of the world under one roof together with an exciting wine concept that matches old world against new world wines. The floor is soft sand and outdoor tables are under a garden of scented frangipani trees making this a barefoot dining experience. The eight kitchens are: Asian, Italian, Japanese, Indian, the Grill, the Deli, the bakery and desserts. Open for breakfast and dinner.
Atoll Market is open for breakfast from 7:00 – 11:00 and for dinner from 19:00 – 22:30. Attire is casual.
Set by the edge of the main pool and overlooking the lagoon, the sand-floored Rangali Bar is the resort’s social heart, providing extensive lunch and dinner menus alongside contemporary cocktails and regular live music and events. This is the place to sip cocktails, order a snack, chill out on a daybed for two and enjoy the stunning lagoon views. Open daily for lunch, dinner and casual dining from 10am until late.
Dedicated to the art of food and wine pairing, Vilu is our fine-dining, open-air restaurant, located on the edge of the lagoon and showcasing our extensive wine selection. Here you´ll discover modern à la carte Mediterranean fine-dining with a wine recommendation for each dish. A definite must-do for romantics.
Located two meters underground, the Wine Cellar is the setting for dégustation dinners hosted by our chef and sommelier, who skillfully match a five-course gourmet menu with up to eight hand-picked wines. 12 guests sit around the table next to the sommelier and participate in an interactive journey around the best of the old and new world wine regions, presented on personal video screens. The menu is different each time, allowing chef to showcase the best ingredients of the season. Please note that reservations are essential and that we cannot accept bookings for children aged under 18.
Set on stilts 50 metres out to sea above patches of coral reef, this open-air à la carte restaurant specialises in freshly grilled seafood and meat matched with an eclectic wine menu that showcases our sommelier´s selections of old and new world wines. Diners should keep an eye out for sting rays and manta rays that sometimes pass by underneath. Open for dinner.
This spectacular open-air over-water restaurant is possibly the best kept dining secret on the island. Set on stilts in the lagoon, it serves exquisite organic and bio-dynamic gourmet cuisine and organic wines in accordance with the Spa Retreat´s five elements philosophy.
Here, food lovers enjoy contemporary European presentation with Asian influences. Diners should look out for sting rays and baby sharks which sometimes swim past underneath the restaurant.
Open for lunch and dinner most days and children are welcome.
Dine al fresco and enjoy a nine-course menu of Japanese delights in the Koko Grill Restaurant, undoubtedly one of the most romantic dining venues on Rangali Island.
The open-air Koko Grill offers one of the most show-stopping dining experiences available at Conrad Maldives. Set on the beach, with views of the ocean and stars above, Koko Grill offers Japanese-inspired live cooking around the grill and space for no more than 12 diners seated at ground-level, for the ultimate, exclusive dining experience.
Rated "the most beautiful restaurant in the world" by the New York Daily News in 2014, Ithaa sits five metres below the surface, offering 180-degree panoramic views of the vibrant coral gardens surrounding it. Ithaa (meaning ´mother of pearl´ in the Maldivian language of Dihevi) serves contemporary European cuisine in a six-course set dinner menu. Expect indulgences such as caviar for dinner while the four-course lunch menu offers lighter fare. Also open for mid-morning cocktails and can be booked privately for breakfast, weddings or other special occasions.
Home to 101 of the world´s best cheeses selected by the resort´s Maître de Fromage, this intimate bar plays host to informal wine and cheese tastings as well as regular fondue and tapas evenings. Admire the black volcanic sand imported from New Zealand on the floor, which gives a stylish counterpoint to the white sand floors throughout the rest of the resort. No reservations are required (except for fondue and tapas events) and guests are welcomed, whether for a cheese platter for dinner or simply a glass of wine, before or after dinner.
Experience a world of dining options in the comfort of your villa, 24-hours a day. From sumptuous breakfasts to light salads, exquisite Asian delicacies to champagne and canapés served on your villa´s private terrace, food lovers will always find something to please.

Resort has designed a series of wellness programmes that combine the benefits of spa
therapy with holistic treatments and fitness training to have you feeling and looking
fantastic, with renewed vigour, increased motivation and awareness! Personalised
programmes are also available.


Honeymoon / Complimentary / Early Bird Discount OFFERS

Stay FREE Nights Offers

The Conrad is a haven for honeymooners and offers an unprecedented 7 restaurant options, including the famous Ithaa underwater restaurant. Barefoot Luxury!

Need Assistance?

Our team is 24/7 at your service to help you with your booking issues or answer any related questions

+960 7976656



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+960 7976656
Phone: +960 3320993
Email: [email protected]
Address: 2nd floor, Unimioo Building, Orchid magu, Male' City, Republic of Maldives.
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